Pay attention to cleaning and disinfection of children’s tableware

When it comes to cleaning and sanitizing children's dishes, here is some additional information and advice:

Use warm water and mild detergent: Choose a mild detergent to clean children's dishes and avoid detergents that contain strong chemicals or harsh ingredients. Make sure the detergent is thoroughly dissolved and used correctly according to instructions.

Pay attention to cleaning details: When cleaning tableware, pay special attention to some details, such as the teeth of forks and spoons, the mouth of bowls and cups, etc. These areas tend to accumulate food debris and bacteria and require careful cleaning.

Wash separately: Wash different types of tableware separately. For example, wash bowls, cups and cutlery separately to avoid cross-contamination.

Regular disinfection: In addition to daily cleaning, it is important to disinfect children's tableware regularly. Disinfection kills remaining bacteria and pathogens. Depending on the frequency and circumstances of use, disinfection can be done daily or weekly.

Be aware of disinfectant use and concentration: If you choose to use a chemical disinfectant or bleach solution, make sure you follow the correct concentration and usage instructions. Using too high a concentration may result in residue or be harmful to children's health.

Disposal of food residues: Food residues should be completely removed before washing tableware. Food residue not only makes cleaning more difficult, it can also lead to the growth of bacteria.

Check the condition of children's cutlery regularly: Check the condition of children's cutlery regularly, including loose parts, damage or deformation. If problems are found, they should be replaced or repaired in time.

Storage and drying: When storing children's dishes, make sure they are completely dry. A moist environment helps bacteria grow. When storing cutlery, use dry containers or cutlery tubes to ensure they stay clean and dry.

Pay attention to personal hygiene: Before handling children's tableware, be sure to wash your hands and ensure your own hand hygiene. This helps avoid introducing contaminants into the dishes.

Couple with correct eating habits: In addition to correctly cleaning and disinfecting children's tableware, cultivating good eating habits is also an important factor in maintaining children's hygiene and health. Encourage children to eat fresh, balanced food and avoid excessive food staining on tableware.

In summary, proper cleaning and disinfection of children's tableware is essential to ensure children's health and hygiene. By following the above recommendations and relevant hygiene standards, you can keep children's dishes clean and safe.